1cup rice soaked for 2-3hrs (I keep it over night)
½ scrapped fresh coconut
¼ cup grated jaggery
2 ripe bananas
1 pepper pod.
2 tbsp. Oil.
Grind all the ingredients to a paste of dropping consistency
Heat a skillet smear a drop of oil on it.
Pour a ladle of the ground batter and spread thin close for a 2mns.
Flip over for a minute
Serve hot with honey.